Static Media / Shutterstock No kitchen appliance has gotten quite the same buzz as the air fryer in recent years. The countertop gadget is a staple in many modern kitchens thanks to its ability to effectively cook a variety of…
It’s no exaggeration to say household appliances have revolutionized our kitchen routines — changing the way we prepare, cook, and clean. Consider how effectively and efficiently a dishwasher handles the dish-cleaning process (saving you time and effort); or take the…
Stuffed grape leaves can make a beautiful addition to appetizer menus or the unique ors d’oeuvres spread you have planned. But if you’re not buying canned dolmas and are instead setting out to make your own wrapped pieces at home, know that…
Parmesan risotto may only take 20 minutes to make, but it is a time-consuming dish when you consider the majority of that time is spent stirring all of that stock. Well, luckily, Martha Stewart has a favorite pot that makes…
Cornbread is one of the best comfort foods out there — and sometimes, when you get a craving, you want a fresh batch of cornbread quickly and easily. This may mean sidestepping the idea of making it from scratch and…
There’s something undeniably magical about a towering, show-stopping cake that leaves everyone in awe, but what if your cake pans just aren’t deep enough to create the towering masterpiece you envision? Fear not, for parchment paper holds the key to…
For coffee connoisseurs and Nespresso enthusiasts, the quest for making the perfect cup knows no bounds. But for those with the Nespresso Vertuo at the ready, there is a cleverly concealed trick that can elevate your coffee experience: Expert Mode.…
Despite the name, we never really want our potstickers to stick to the pan — that would be a dumpling disaster! The delicate pockets of dough should be steamed to perfection after developing a crispy brown bottom in the pan.…
Don’t like it when your food touches other, different foods on the plate? You’re not alone. The condition is officially known as brumotactillophobia, but by any name, there’s a difference between being a picky eater and just knowing what you like…
There are plenty of things to love about the sous vide cooking technique. The results are food that is always cooked so consistently and perfectly, that you won’t notice the difference between food that started fresh or frozen. That’s how…
