By Alexander Roberts/June 16, 2024 6:45 am EST Pork chops can often get a bad rep for being dry and bland, but with some tender love and care, you can make one as delicious as a good steak. Typically taken from…
By Ksenia Prints/June 16, 2024 9:45 am EST Polos curry is a traditional Sri Lankan coconut curry that typically features jackfruit, a lesser-known tropical fruit. When ripe, jackfruit is sweet with a banana-like flavor. But it’s the unripe green jackfruit we’ll…
By Ksenia Prints/June 16, 2024 11:45 am EST It’s hard to resist a good burger, but by the 100th time you’ve poured ketchup on your pickles, things start to get a little boring. For those tired of the same old burger…
By Tess Le Moing/June 16, 2024 3:45 pm EST Did you know the beloved diner sandwich, the Monte Cristo, is a descendant of the French croque-monsieur? It’s made of the same core ingredients — ham, cheese, and Dijon mustard — but…
By Michelle McGlinn/June 16, 2024 5:45 pm EST Though the true origins of America’s favorite comfort food–turned-breakfast are a little unclear, it’s not hard to guess how chicken and waffles came to be. Buttermilk-brined fried chicken is a staple in Southern…
By Taylor Murray/June 16, 2024 7:45 pm EST Everyone has a favorite way to eat chicken salad. Whether it’s a simple affair of chopped chicken mixed with mayonnaise or a complicated and intricate recipe full of interesting flavors and textures, the…
Comfort food serves a special function in our diets, whether it’s playing to our nostalgia of the past or highlighting a creamy texture that feels like a warm hug. Look recipe developer Katie Rosenhouse shares this meaty braised brisket mac and cheese…
Snow cones are an iconic summer treat that cool off the hottest days with their drippy, icy goodness. These little snow cone cake pops are a perfectly un-messy version that will look adorable on your summer cookout spread — no…
Easy Spinach Frittata It doesn’t get much easier than this easy spinach frittata, which uses spinach sauteed with shallots and garlic for a tasty and nutritious frittata filling, all tied together with a lot of eggs, Parmesan cheese, and a…
Taco Bell might not be authentic Mexican food, exactly, but it’s made a good business out of re-imagining traditional Mexican dishes. From using Doritos to flavor taco shells to making a fried delicacy out of chalupas, the fast-food chain kind…
