Our Experts

Our Experts

Look's editorial team comprises seasoned writers and editors who specialize in the food and drink, hospitality, and agriculture sectors. We also collaborate with external experts to ensure the delivery of accurate, current information and unique recipes. Our goal is to publish informative and engaging articles, offering readers the content they seek, from daily news to cooking tips, tricks, trends, and reviews. To maintain the highest standards of comprehensiveness, currency, and accuracy, our team continually reviews and updates our articles as needed.

Tri-Tip Steak: A Delicious Alternative

flap meat

I love tri-tip. It has a rich, beefy flavor and tenderness when cooked right that is beyond compare. You’ll often see this cut being used to make Santa Maria-style barbecue, a California culinary creation that isn’t really barbecue but rather…

Pizza Cutter Hack for a Chopped Salad

Chopped salad and pizza cutter

Static Media/Shutterstock Chopped salads are delicious to eat, but often require a lot of work to make. It takes a lot of prep work and some skills with a knife to finely and uniformly chop lettuce, cherry tomatoes, cucumbers, olives,…