Even after an entire summer of cooking burgers on the grill, it can be hard to get them exactly right — especially if you’re not a barbecue aficionado in the off-season. Maybe you already know to make your burger patties…
Almost everyone can agree that the smoky aroma rising from a sizzling grill is one of the most mouthwatering scents on earth. However, some creative grillmasters have taken things up a notch by not only infusing their smoked dishes with…
Mastering the art of flawlessly searing a steak is the key to unlocking maximum flavor and tenderness. Even if you are familiar with the standard rule of placing your steak and not touching it for a few moments while the heat…
There’s no reason to eat boring burgers. With so many ways to elevate recipes by loading on zesty condiments and colorful toppings, a tasty burger is easy enough to craft. But, if you’re looking for a more creative way to…
Grilling is a delightful experience, combining the love for the outdoors with the joy of creating delicious meals. However, the challenge arises when you want to grill smaller items like diced vegetables, shrimp, or chunks of fruit. These tiny delicacies…
Lobster has an origin story like few other luxurious food items. In the early days of colonial America, many people considered it food for the poor and imprisoned. Sometimes, lobster was even called the cockroach of the sea. But in the…
Frozen hamburger patties are quick and easy to make, and they let a crowd of hungry adults and kids customize their meal however they want. You can turn it into a quesadilla burger or give those frozen burgers a drizzle of…
When warmer weather rolls in, grillmaster gourmands have burgers on the brain. To up your burger game this season, blend Mexican chorizo with beef to create more flavorful burgers with some American Southwest culinary flair. If you’ve never worked with…
If you want to impress your guests the next time you’re firing up the grill, there are a variety of delicious sides to choose from. Whether it’s a good coleslaw, prime season corn on the cob, baked beans, or banana pudding,…
Smoked crackers could become your latest snack obsession and don’t say we didn’t warn you. These bite-sized vehicles for cheese, meats, and spreads will keep you reaching for more, and crumbs can be easily used to top off casseroles and…
