Category Grilling Tips

Grilling Soft Shell Crabs for Summer: A Beginner’s Guide

https://www.tastingtable.com/1590064/how-to-grill-soft-shell-crabs-summer/

Once the weather warms up, the beauty of outdoor grilling commences. Sure, there are dependably tasty options like one of the best grilled chicken recipes, or perhaps a side of tasty grilled watermelon salad. However, if you’re really looking to…

Ina Garten’s Grilled Oysters Trick: A Must-Try Recipe

https://www.tastingtable.com/1590854/ina-garten-trick-grilled-oysters/

It’s an unfortunate fact about oysters that they’re just not made to lie flat. Their irregular shapes can sometimes lead to a lot of pesky rocking and rolling. With raw oysters, ice is a big help, keeping the oysters chilled…

Juicy Chicken Recipe for Charcoal Grilling

https://www.tastingtable.com/1590926/charcoal-grill-juicy-chicken/

When it comes to grilling chicken, like one of our 12 best grilled chicken recipes, we prefer the outside of the meat charred to perfection while the insides are tender and juicy. We’ve already covered 12 tips for making the…

How to Grill Filet Mignon: Cooking Time Guide

https://www.tastingtable.com/1591084/how-long-cook-filet-mignon-grill/

Summer is grilling season, and this year, we’re throwing everything from crab cakes to grilled peppadews on the barbecue. But when it comes to meat, you don’t have to limit your time cooking outdoors to classic burgers and hot dogs.…

Charred Apples: A Delicious Twist on Thick Slices

https://www.tastingtable.com/1591348/charred-apples-thick-slices/

Apples are one of the best fruits for grilling. The signature char from this cooking method sets it apart from baking, frying, sauteing, or eating the fruit as is. It adds a unique smoky flavor that contrasts beautifully with the…

Chuck Steak: A Great Option for Grilling

https://www.tastingtable.com/1591955/chuck-steak-good-grilling/

When the craving for a grilled steak hits, you might turn to relatively popular cuts like rib eye, filet mignon, or a sirloin. Another less-likely cut of steak that also benefits from time on the grill on the back patio…

Top Store-Bought BBQ Sauce Brands

https://www.tastingtable.com/1592332/best-store-bought-bbq-sauce-brand/

If you’re planning a long summer of enjoying your favorite barbecued foods, we’ve got the perfect recommendation for a versatile sauce that works for almost any food you want to toss on the grill. After testing a huge range of…

Grilled Corn on the Cob Recipe by Bobby Flay

https://www.tastingtable.com/1592466/grilled-corn-cob-bobby-flay/

Everyone wants to be able to grill like Bobby Flay. He is pretty much the master. And when it comes to corn on the cob, Flay knows how to amplify that sweet smoky flavor after you take it off the…

Grilling Baked Potatoes with a Salt Crust: A Delicious Twist

https://www.tastingtable.com/1592745/grilling-baked-potatoes-salt-crust/

For delicious baked potatoes, there are many steps you can take to achieve near-perfection with your spuds. But we’ve got one trick in particular that will take your potatoes over the top. It’s why baked potatoes typically taste better in…